Bloom

Name: Bloom
Brand: Coaltown
SKU: C_CB_SC_BLM_200_WB
Price: 13.5 GBP
Availability: InStock

£13.50

Our seasonal spring coffee is back for it's third year with an award winning Yirgacheffe Ethiopian coffee. This years Bloom explores notes of peach, apricot and honeysuckle. This is a true gem for those who love dynamic, fruity and floral flavours in their coffee, a perfect way to welcome in spring this season!

Notes: Peach / Apricot / Honeysuckle

Size:

Choose Grind:

Variant

Shipping Rates

FREE SHIPPING

Free Royal Mail Tracked 48 delivery on all orders over £25 (UK only)*

STANDARD SHIPPING RATES

Royal Mail Tracked 48 delivery - £4.50 - Estimated 2 - 3 Working Days

APC Next Working Day - £6.99 - Estimated Next Working Day

Tracking numbers are supplied with all shipping methods and are the customers responsibility to monitor.

*Free shipping excludes Linea Mini Shipments

Grind Information

Please note, our espresso grind is suitable for most home coffee machines. If you have a commercial grade coffee machine, E.g. Linea Mini, then please add an order note in your basket, requesting commercial espresso grind.

We would always recommend that you use a grinder at home in order to achieve the grind suitable for your particular brewing equipment, but we appreciate that this is not always possible, so we do offer our coffee as ground. We offer grind options that we think would achieve the best results from the numerous variations of machines and equipment that are available to consumers, but we cannot guarantee that our ground options will work with every unique set up.

Bloom

£13.50

Bloom Spring Seasonal origin

We are thrilled to launch a truly special coffee this year for Bloom, sourced from the highlands of Ethiopia, smallholder farmers carefully nurture heirloom varietals that showcase the very best of the region’s rich coffee culture. This years Bloom comes from the Daye Bensa washing station in Yirgacheffe, an esteemed producer known for their dedication to quality and sustainable practices.

Process

Washed

Varietal

Heirloom

Altitude

1700 - 2200 Masl

Region

Yirgacheffe / Ethiopia

Ethiopia

Yirgacheffe

This exceptional coffee is sourced from smallholder farmers near the Daye Bensa washing station. Ripe cherries are hand-picked and delivered fresh the same day, then washed, de-pulped, and fermented for 12 to 36 hours. Dried on raised beds under the sun, the beans thrive at altitudes of 1,700–2,200 metres in Ethiopia's highlands, where cool temperatures enhance flavour complexity. Known for its sweet, clean profile with bright acidity, it features notes of peach, apricot, and honeysuckle, balanced by subtle citrus. With an SCA score of 83.25, this washed coffee showcases Ethiopia's heirloom varietals at their finest.

Brew Recipes

Grind Setting: Fine

Extraction Time: 28 - 32 seconds

Dose / Yield: 18g / 36g

Espresso

Grind Setting: Fine

Extraction Time: 28 - 32 seconds

Dose / Yield: 18g / 36g

Paper Filter

Grind Setting: Medium Fine

Extraction Time: 2:30 minutes

Ratio: 30g / 500g (1:16)

Aeropress

Grind Setting: Medium Fine

brew Time: 2:30 Mins

Ratio: 55 - 60g / Litre

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